Search Results - "فاطمه شهدادی"
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Alternate Title: Investigation of Physicochemical and Rheological Properties of Nanocomplexes Prepared from Sodium Caseinate and Balangu Seed Gum.
Authors: et al.
Source: Journal of Food Science & Technology (2008-8787). Apr2026, Vol. 23 Issue 170, p201-229. 29p.
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Alternate Title: Effect of Different Concentrations of Inulin and Whey on the Qualitative and Rheological Properties of Aloe vera Doogh Containing Microencapsulated probiotic bacteria.
Authors:
Source: Journal of Food Science & Technology (2008-8787). Sep2020, Vol. 17 Issue 103, p15-31. 17p.
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Alternate Title: Effect of Pistacia atlantica Powder and Extract on the Growth of Aspergillus flavus and Aspergillus niger in Lactic Cheese.
Authors: et al.
Source: Journal of Food Science & Technology (2008-8787). 12/15/2019, Vol. 16 Issue 95, p53-62. 10p.
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Alternate Title: The Effect of Inulin, Sodium Caseinate and Storage Time on Physicochemical, Microbial, Rheological and Organoleptic Properties of Lactic Cheese.
Authors:
Source: Journal of Food Science & Technology (2008-8787). Jan2023, Vol. 19 Issue 131, p117-129. 13p.
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Alternate Title: The effect of caraway and thyme essential oils on quality characteristics and shelf life of fresh and frozen fish.
Authors: et al.
Source: Journal of Food Science & Technology (2008-8787). 12/15/2019, Vol. 16 Issue 95, p63-74. 12p.
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