Search Results - "Coetzee C"

The Impact of University Incorporation on College Lecturers

Authors: Becker, L. R. Beukes, L. D. Botha, A. et al.

Source: Higher Education: The International Journal of Higher Education and Educational Planning. Sep 2004 48(2):153-172.

Peer Reviewed: Y

Page Count: 20

Descriptors: Foreign Countries, Organizational Change, Universities, College Faculty, Employee Attitudes, Work Attitudes, Psychological Patterns

Geographic Terms: South Africa

Investigation of Thiol Levels in Young Commercial South African Sauvignon Blanc and Chenin Blanc Wines Using Propiolate Derivatization and GC-MS/MS.

Authors: Coetzee, C. Schulze, A. Mokwena, L. et al.

Source: South African Journal of Enology & Viticulture. 2018, Vol. 39 Issue 2, p180-184. 5p.

The Use of SO2 to Bind Acetaldehyde in Wine: Sensory Implications.

Authors: Coetzee, C. Buica, A. du Toit, W. J.

Source: South African Journal of Enology & Viticulture. 2018, Vol. 39 Issue 2, p157-162. 6p.

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AN ANCIENT EXAMPLE OF LITERARY BLACKMAIL?

Authors: Coetzee, C.¹

Source: Akroterion; 2018, Vol. 63, p57-72, 16p

Measuring the torsional modal frequencies of a 900 MW turbogenerator.

Authors: Bigret, R. Coetzee, C. J. Levy, D. C.

Source: IEEE Transactions on Energy Conversion; December 1986, Vol. 1, p99-105, 7p

Mathematical models for super channels with imbedded constrained codes.

Authors: Ferreira, H. C. Coetzee, C. S. Herro, M. A.

Source: IEEE Transactions on Information Theory; May 1993, Vol. 39, p1094-1100, 7p

Sensory effect of acetaldehyde on the perception of 3-mercaptohexan-1-ol and 3-isobutyl-2-methoxypyrazine.

Authors: Coetzee, C. Brand, J. Jacobson, D. et al.

Source: Australian Journal of Grape & Wine Research. Jun2016, Vol. 22 Issue 2, p197-204. 8p.

Sauvignon Blanc Wine: Contribution of Ageing and Oxygen on Aromatic and Non-aromatic Compounds and Sensory Composition : A Review.

Authors: Coetzee, C. du Toit, W. J.

Source: South African Journal of Enology & Viticulture. 2015, Vol. 36 Issue 3, p347-365. 19p.

Sensory interaction between 3-mercaptohexan-1-ol, 3-isobutyl-2-methoxypyrazine and oxidation-related compounds.

Authors: Coetzee, C. Brand, J. Emerton, G. et al.

Source: Australian Journal of Grape & Wine Research. Jun2015, Vol. 21 Issue 2, p179-188. 11p.

The marketing of an unsought service through an unobtrusive medium: a content analysis of the websites of members of the National Funeral Directors Association of South Africa.

Authors: Coetzee, C. A. Maree, T. Van Heerden, C. H.

Source: Communicare; Jul2014, Vol. 33 Issue 1, p35-56, 22p

Design of a Test Setup for Measuring all Load Components Acting on Tillage and Planting Implements.

Authors: van Santen, J. W. Coetzee, C. J.

Source: R&D Journal; 2022, Vol. 38, p10-23, 14p

Training and Career Opportunities for School-Leavers before Standard Ten. Report MM-97. Revised Edition. HSRC Guidance Series GS-3.

Authors: Human Sciences Research Council, Pretoria (South Africa). Coetzee, C. J. S.

Peer Reviewed: N

Page Count: 170

Descriptors: Access to Education, Adult Education, Adult Vocational Education, Adults, Apprenticeships, Career Education, Clerical Occupations, Employment Opportunities, Foreign Countries, Job Training, Machine Tool Operators, Manufacturing, Mining, Office Occupations Education, Out of School Youth, Public Service Occupations, Sales Occupations, Service Occupations, Trade and Industrial Education, Vocational Education

Geographic Terms: South Africa

Oxygen Consumption in South African Sauvignon Blanc Wines: Role of Glutathione, Sulphur Dioxide and Certain Phenolics.

Authors: Fracassetti, D. Coetzee, C. Vanzo, A. et al.

Source: South African Journal of Enology & Viticulture. 2013, Vol. 34 Issue 2, p156-169. 14p.

Liquid-liquid membrane electrodes based on ion association extraction systems.

Authors: Coetzee, C. J. Freiser, H.

Source: Analytical Chemistry; July 1969, Vol. 41, p1128-1130, 3p

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