Search Results - "Khandpur N"

Championing the use of people‐first language in childhood overweight and obesity to address weight bias and stigma: A joint statement from the European‐Childhood‐Obesity‐Group (ECOG), the European‐Coalition‐for‐People‐Living‐with‐Obesity (ECPO), the International‐Paediatric‐Association (IPA), Obesity‐Canada, the European‐Association‐for‐the‐Study‐of‐Obesity Childhood‐Obesity‐Task‐Force (EASO‐COTF), Obesity Action Coalition (OAC), The Obesity Society (TOS) and the World‐Obesity‐Federation (WOF)

Authors: Weghuber, D. Khandpur, N. Boyland, E. et al.

Source: Pediatric Obesity. Jun2023, Vol. 18 Issue 6, p1-4. 4p.

Operationally Defining and Targeting Ultraprocessed Foods: Insights From US Policy Proposals.

Authors: D'Angelo Campos, Aline Krieger, James W. Prestemon, Carmen E. et al.

Source: American Journal of Public Health. Jul2026, Vol. 116 Issue 7, p1025-1029. 5p.

Academic exam periods and ultra-processed food consumption: evidence from supermarket transactions in a Colombian University.

Authors: Parra D Khandpur N Guerrero Sánchez L et al.

Source: Frontiers in psychology [Front Psychol] 2026 Jan 27; Vol. 16, pp. 1726856. Date of Electronic Publication: 2026 Jan 27 (Print Publication: 2025).

Publication Type: Journal Article

Journal Info: Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101550902 Publication Model: eCollection Cited Medium: Print ISSN: 1664-1078 (Print) Linking ISSN: 16641078 NLM ISO Abbreviation: Front Psychol Subsets: PubMed not MEDLINE

The Beverage Quality Index and type 2 diabetes risk in women: a prospective analysis of the Mexican Teachers' Cohort.

Authors: Jacobo Cejudo MG Monge A Khandpur N et al.

Source: Nutrition & diabetes [Nutr Diabetes] 2026 Jan 22; Vol. 16 (1), pp. 3. Date of Electronic Publication: 2026 Jan 22.

Publication Type: Journal Article

Journal Info: Publisher: Nature Pub. Group Country of Publication: England NLM ID: 101566341 Publication Model: Electronic Cited Medium: Internet ISSN: 2044-4052 (Electronic) Linking ISSN: 20444052 NLM ISO Abbreviation: Nutr Diabetes Subsets: MEDLINE

Ultra-processed food intake and impairment across multiple cognitive domains in nationally representative older U.S. adults.

Authors: Lee H Ludwig-Borycz E McEvoy CT et al.

Source: Frontiers in public health [Front Public Health] 2026 Jan 14; Vol. 13, pp. 1695540. Date of Electronic Publication: 2026 Jan 14 (Print Publication: 2025).

Publication Type: Journal Article

Journal Info: Publisher: Frontiers Editorial Office Country of Publication: Switzerland NLM ID: 101616579 Publication Model: eCollection Cited Medium: Internet ISSN: 2296-2565 (Electronic) Linking ISSN: 22962565 NLM ISO Abbreviation: Front Public Health Subsets: MEDLINE

Ultra-processed food consumption and the risk of overweight and obesity in adolescents: A systematic review and meta-analysis.

Authors: Aweke, Mekuriaw Nibret Abuhay, Habtamu Wagnew Limenih, Miteku Andualem et al.

Source: PLoS ONE. 4/15/2026, Vol. 21 Issue 4, p1-23. 23p.

Food additive mixtures and type 2 diabetes incidence: Results from the NutriNet-Santé prospective cohort.

Authors: Payen de la Garanderie, Marie Hasenbohler, Anaïs Dechamp, Nicolas et al.

Source: PLoS Medicine. 4/8/2025, Vol. 22 Issue 4, p1-18. 18p.

The validity and utility of Nova and the concept of ultra-processed foods for science and policy.

Authors: Khandpur N Geleijnse JM Kamphuis CBM et al.

Source: Nature food [Nat Food] 2026 Jun; Vol. 7 (6), pp. 513-520. Date of Electronic Publication: 2026 Jun 18.

Publication Type: Journal Article; Review

Journal Info: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101761102 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2662-1355 (Electronic) Linking ISSN: 26621355 NLM ISO Abbreviation: Nat Food Subsets: MEDLINE

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Ultra‐Processed Foods and Neuropsychiatric Disorders: A Scientometric Study.

Authors: Espinoza-Carhuancho, Fran Barriga-Yauri, Gabriel Medina, Julia et al.

Source: BioMed Research International. 11/30/2025, Vol. 2025, p1-9. 9p.

Public knowledge of ultra-processed foods: Insights from a national survey of Australian adults.

Authors: Machado P Denniss E Russell CG et al.

Source: Nutrition journal [Nutr J] 2026 Jun 05. Date of Electronic Publication: 2026 Jun 05.

Publication Type: Journal Article

Journal Info: Publisher: BioMed Central Country of Publication: England NLM ID: 101152213 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2891 (Electronic) Linking ISSN: 14752891 NLM ISO Abbreviation: Nutr J Subsets: MEDLINE

Foods of concern, cardiopreventive medication use and risk of cardiovascular diseases: a prospective study in the CARTaGENE cohort.

Authors: Leblay L Lessard-Lord J Khandpur N et al.

Source: The American journal of clinical nutrition [Am J Clin Nutr] 2026 Apr; Vol. 123 (4), pp. 101234. Date of Electronic Publication: 2026 Feb 06.

Publication Type: Journal Article

Journal Info: Publisher: Elsevier Country of Publication: United States NLM ID: 0376027 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1938-3207 (Electronic) Linking ISSN: 00029165 NLM ISO Abbreviation: Am J Clin Nutr Subsets: MEDLINE

Ultra-processed foods and human health: the main thesis and the evidence.

Authors: Monteiro CA Louzada ML Steele-Martinez E et al.

Source: Lancet (London, England) [Lancet] 2025 Dec 06; Vol. 406 (10520), pp. 2667-2684. Date of Electronic Publication: 2025 Nov 18.

Publication Type: Journal Article; Review

Journal Info: Publisher: Elsevier Country of Publication: England NLM ID: 2985213R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1474-547X (Electronic) Linking ISSN: 01406736 NLM ISO Abbreviation: Lancet Subsets: MEDLINE

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Evaluation of the Chemical and Sensory Composition of a Marshmallow Product Enriched with Tomato Pomace Powder (Lycopersicon esculentum).

Authors: Flaiș, Dumitrița Oroian, Mircea

Source: Applied Sciences (2076-3417); Jan2026, Vol. 16 Issue 2, p951, 18p

What Do Nova and the Ultraprocessed Food Concept Offer to Policymakers? From Updating Dietary Guidance to Regulatory Action and Advancing Sustainable Food System Transitions.

Authors: Monteiro, Carlos A. Baker, Phillip Corvalan, Camila et al.

Source: American Journal of Public Health. Jul2026, Vol. 116 Issue 7, p932-939. 8p.

Ultraprocessed Foods and the Risk of Cognitive Impairment and Dementia in Older US Adults: 2013–2020 Health and Retirement Study.

Authors: Lee, Heejin McEvoy, Claire T. Steele, Euridice Martinez et al.

Source: American Journal of Public Health. Jul2026, Vol. 116 Issue 7, p981-992. 12p.

The Intersection of Diet Quality and Ultraprocessed Food Intake: Using Evidence-Based Categories to Characterize Differences in Cardiometabolic Profiles.

Authors: Sheinberg, Elise Schmidt, Laura A. Mande, Jerold R. et al.

Source: American Journal of Public Health. Jul2026, Vol. 116 Issue 7, p993-1003. 11p.

Assessing nutritional composition and ingredients of packaged foods in Brazil: an in-store census method for creating a comprehensive food label database.

Authors: Kraemer MVDS Fernandes AC Chaddad MCC et al.

Source: Frontiers in nutrition [Front Nutr] 2025 Jun 18; Vol. 12, pp. 1568089. Date of Electronic Publication: 2025 Jun 18 (Print Publication: 2025).

Publication Type: Journal Article

Journal Info: Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN: 2296-861X (Print) Linking ISSN: 2296861X NLM ISO Abbreviation: Front Nutr Subsets: PubMed not MEDLINE

Physical activity, gender, and energy intake among Indonesian adolescents: cross-sectional study of diet and behavior.

Authors: Wahyuni, Nila Juhanna, Indira Vidiari Dinata, I. Made Krisna et al.

Source: Retos: Nuevas Perspectivas de Educación Física, Deporte y Recreación. jun2026, Vol. 79, p433-445.