Search Results - "Mayasari, Novi"

The Effects of Probiotics, Anredera cordifolia phytobiotic, and Their Combination on Performances, Metabolic Status, Gastrointestinal Characteristics, and Nutrient Digestibility in Broiler Chickens.

Alternate Title: أثير البروبيوتيك، ومستخلص نبات أنريديرا كورديفوليا، ومزيجهما على الأداء، والحالة الأيضية، وخصائص الجهاز الهضمي، وهضم العناصر الغذائية في دجاج التسمين.

Authors: Mayasari, Novi Syifa, Diyn Aldida Ismiraj, Muhammad Rifqi et al.

Source: Jordan Journal of Agricultural Sciences. Dec2025, Vol. 21 Issue 4, p305-325. 21p.

Effects of Different Culture Media of Lactic Acid Bacteria on Performance, Carcass Yield, Blood Parameters, and Natural Antibodies in Broiler Chickens.

Authors: MAYASARI, Novi ISMIRAJ, Muhammad Rifqi KUMALASARI, Chitra et al.

Source: Kafkas Üniversitesi Veteriner Fakültesi Dergisi. Jul/Aug2025, Vol. 31 Issue 4, p467-476. 10p.

The reproduction viability of Indonesian endemic fish Oryzias marmoratus (Aurich, 1935) fed by Spirulina.

Authors: Said, Djamhuriyah S. Mayasari, Novi Satya, Awalina et al.

Source: E3S Web of Conferences; 11/14/2021, Vol. 323, p1-7, 7p

The Association Between Plasma Natural Antibodies and Inflammatory Biomarkers Two Weeks After Calving in Cows with No Dry Period.

Authors: Mayasari, Novi Parmentier, Henk K. Trevisi, Erminio et al.

Source: Malaysian Journal of Medicine & Health Sciences. 2020 Supplement, Vol. 16, p44-49. 6p.

EVALUATION OF POTENTIAL YEAST AND FUNGI TO IMPROVE QUALITY OF COFFEE PULP AS FEED SOURCES FOR ANIMAL.

Authors: Mayasari, Novi¹ novi.mayasari@unpad.ac.id

Source: Lucrări Ştiinţifice: Seria Zootehnie. 2020, Vol. 74, p87-91. 5p.

Isolation and Amplification of the phy Gene Coding Phytase from Bacillus sp.

Authors: SYIFA, Diyn Aldida WIDYASTUTI, Yantyati HERLINA, Nina et al.

Source: Kafkas Üniversitesi Veteriner Fakültesi Dergisi. Nov/Dec2023, Vol. 29 Issue 6, p659-663. 5p.

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EFFECT OF ZINC INTAKE DURING TRANSITION PERIOD ON ZINC AND CALCIUM IN MILK OF SUBCLINICAL HYPOCALCEMIA DAIRY COWS.

Authors: Mayasari, Novi Nurjanah, Laela Tien Setyowati, Endang Yuni et al.

Source: Lucrări Ştiinţifice: Seria Zootehnie. 2019, Issue 72, p28-32. 5p.

ASSOCIATION BETWEEN PLASMATIC GLUCOSE AND UREA IN DAIRY COWS WITH SUBCLINICAL HYPOCALCEMIA.

Authors: Mayasari, Novi Nurjanah, Laela Tien Setyowati, Endang Yuni et al.

Source: Lucrări Ştiinţifice: Seria Zootehnie. 2019, Issue 72, p22-27. 6p.

EFFECT OF FERMENTED COW MILK AND SOYBEAN MILK WITH PROBIOTIC SUPPLEMENTATION ON BLOOD HEMATOLOGY OF BROILERS.

Authors: Mayasari, Novi Adriani, Lovita

Source: Lucrări Ştiinţifice: Seria Zootehnie. 2019, Vol. 71, p64-68. 5p.

ASSOCIATION BETWEEN BLOOD VARIABLES AND MILK SOMATIC CELLS COUNT IN DAIRY COWS.

Authors: Mayasari, Novi¹ novi.mayasari@unpad.ac.id

Source: Lucrări Ştiinţifice: Seria Zootehnie. 2021, Vol. 75, p128-130. 3p.

Consortium Probiotic Fermented Milk using Bifidobacterium sp. and Lactobacillus acidophilus Protects against Salmonella typhimurium and Repairs the Intestine.

Authors: Adriani, Lovita Latipudin, Diding Mayasari, Novi et al.

Source: Asian Journal of Dairy & Food Research. Jun2024, Vol. 43 Issue 2, p216-218. 3p.

The effect of paddy straw and concentrate containing green tea dust on performance and nutrient digestibility in feedlot lambs.

Authors: RAMDANI, Diky BUDINURYANTO, Dwi Cipto MAYASARI, Novi

Source: Turkish Journal of Veterinary & Animal Sciences. 2020, Vol. 44 Issue 3, p668-674. 7p.

EFFECTS OF PROBIOTIC SUPPLEMENTATION TO DIETS ON BLOOD UREA NITROGEN AND PLASMA CREATININE IN BROILER CHICKEN.

Authors: Supratman, Hery Ismiraj, M. Rifqi Mayasari, Novi

Source: Lucrări Ştiinţifice: Seria Zootehnie. 2020, Issue 73, p23-27. 5p.

EFFECTS OF SUPPLEMENTATION OF COW'S MILK AND SOYBEAN MILK FERMENTED WITH PROBIOTIC BACTERIA ON BLOOD LIPID LEVELS AND MEAT QUALITY OF BROILER CHICKEN.

Authors: ADRIANI, Lovita NURLAENI, Leni NURLAILYA, Zhasa et al.

Source: Scientific Papers. Series D. Animal Science. 2019, Vol. 62 Issue 1, p116-121. 6p.

EFFECT OF COMPLETE FEED BASED ON CORN BIOMASS SILAGE ON MILK PRODUCTION AND MILK QUALITY OF DAIRY COWS.

Authors: An An Yulianti Tasripin, Didin S. Tanuwiria, Ujang Hidajat et al.

Source: Lucrări Ştiinţifice: Seria Zootehnie. 2018, Issue 70, p21-25. 5p.