Search Results - "Peach"

Dragon Fruit Allergy With Cross‐Reactivity to Salsola kali and Peach.

Authors: Ferrer Clavería, Lucía Perciun, Verónica Sobrevía Elfau, María Teresa et al.

Source: Case Reports in Immunology. 6/22/2026, Vol. 2026, p1-4. 4p.

Identification and characterization of Spätzle in Myzus persicae and its role during microbial infection.

Authors: Zhang, Chao Zhou, Cao He, Li et al.

Source: Insect Science. Jun2026, Vol. 33 Issue 3, p899-912. 14p.

Both conventionally and organically fertilized tomatoes maintain fruit quality through uncontrolled green peach aphid infestation, with a transcriptional shift towards catabolism.

Authors: Labbancz, June Gustafson, Luke Andrews, Preston et al.

Source: PLoS ONE. 5/13/2026, Vol. 21 Issue 5, p1-20. 20p.

EFFICACY OF ARAK SALVADORA PERSICA (SALVADORACEA) EXTRACTS IN CONTROLING THE GREEN PEACH APHID MYZUS PERSICAE (HEMIPTERA, APHIDIDAE) AND THEIR IMPACT ON PEPPER FRUIT QUALITY.

Authors: MDELLEL, L. MQUITEB, A. GUERBAN, A. et al.

Source: Applied Ecology & Environmental Research. 2026, Vol. 24 Issue 3, p5859-5872. 14p.

This result is not displayed to guests.
Login for full access.

基于改进 YOLOv8n 的桃园果实成熟度检测方法.

Alternate Title: Peach orchard fruit maturity detection method based on improved YOLOv8n.

Authors: 宋森林 翟长远 杨 硕 et al.

Source: Transactions of the Chinese Society of Agricultural Engineering. May2026, Vol. 42 Issue 9, p186-194. 9p.

Integrative transcriptomic and microbiome analyses reveal thermal adaptation mechanisms in green and red color morphs of Myzus persicae (Hemiptera: Aphididae).

Authors: Pang, Yan Wang, Yifan Deng, Quan et al.

Source: Frontiers in Insect Science. 2026, p1-12. 12p.

Combined volatile metabolome and transcriptome analysis of 60 peach cultivars provide new insights into the formation of aroma and the identification of associated genes.

Authors: Duan, Wenyi Yao, Zhenyu Qiao, Chengkui et al.

Source: Horticultural Plant Journal. May2026, Vol. 12 Issue 5, p1025-1038. 14p.

Effects of Trichoderma harzianum Rifai and Chaetomium cupreum L.M. Ames on Biological Parameters of Myzus persicae (Sulzer) on Capia-Type Red Pepper (Capsicum annuum L.).

Authors: Kara, Hilmi¹ (AUTHOR)

Source: Insects (2075-4450). Mar2026, Vol. 17 Issue 3, p323. 16p.

Central Projections of Antennal Sensory Neurons in the Aphid Myzus persicae.

Authors: Ma, Baiwei Li, Jing Ding, Feiyue et al.

Source: Insects (2075-4450). Mar2026, Vol. 17 Issue 3, p249. 10p.

Effects of Elevated Atmospheric CO2 Concentrations on the Green Peach Aphid, Myzus persicae (Sulzer, 1776) (Hemiptera: Aphidae) at Two Different Air Temperatures.

Authors: Korkmaz, Ali Karacaoğlu, Mehmet

Source: Entomological News. Mar/Apr2026, Vol. 133 Issue 2, p95-107. 13p.

Endosymbiont-mediated fitness optimization during host plant shift in Myzus persicae.

Authors: Liu, Jiahui Hou, Yuanyuan Xing, Xuexia et al.

Source: Entomologia Generalis. 2026, Vol. 46 Issue 2, p511-519. 9p.

Integrated transcriptome and metabolome analysis reveals light induction of anthocyanin rapid accumulation in red-fleshed peach after pre-harvest bagging.

Authors: Wei, Jia He, Fengjie Sun, Kexin et al.

Source: Horticultural Plant Journal. Mar2026, Vol. 12 Issue 3, p539-554. 16p.

Comprehensive Analysis of Malate Accumulation in Peaches in Response to Cold Stress Based on Transcriptomics.

Authors: Cai, Hongfang Han, Shuai Wang, Xu et al.

Source: Food Science & Nutrition. Jan2026, Vol. 14 Issue 1, p1-12. 12p.

Evaluation of quality and biochemical characteristics of plant-based fermented yogurt-like products fortified with varying levels of peach pomace.

Alternate Title: Farklı oranlarda şeftali posası ile zenginleştirilmiş bitki bazlı fermente yoğurt benzeri ürünlerin kalite ve biyokimyasal özelliklerinin değerlendirilmesi.

Authors: KAYA, Çağlar¹ ckaya@stu.comu.edu.tr

Source: Harran Journal of Agricultural & Food Science. 2026, Vol. 30 Issue 1, p867-877. 11p.

Transcriptome analysis reveals the mechanism of peach fruit browning during cold storage.

Authors: Badrunnesa, Akhi Zhan, Wenduo Duan, Wenyi et al.

Source: New Zealand Journal of Crop & Horticultural Science. Dec2025, Vol. 53 Issue 5, p2696-2715. 20p.

Subjects: Peach, Cold storage, Transcription factors, Enzymatic browning, Physiology, RNA sequencing, Enzymes

Morphological and Microsatellite-Based Molecular Diversity in Egyptian Germplasm Collection of Peach (Prunus persica L.).

Authors: Moatamed, Atef M. H. Mahmoud, Rania A. Dahab, Abeer A. et al.

Source: Egyptian Academic Journal of Biological Sciences, H. Botany. Dec2025, Vol. 16 Issue 2, p15-32. 18p.

Using Zinc and Boron Nanoparticles to Improve the Tree Growth and Fruit Quality of Florida Prince Peach Trees [Prunus Persica (L.) Bastch].

Authors: Hammood Al-Dulaimi, Sanaa Abed¹ sanaa.a.h@ihcoedu.uobaghdad.edu.iq

Source: Natural & Engineering Sciences. 2025, Vol. 10 Issue 3, p604-618. 15p.

Peach Postharvest Fungal Diseases: Sustainable Management and an Integrative Review of Emerging Strategies.

Authors: El Maazouzi, Sahar Asfers, Adil Cano, Antonio et al.

Source: Crops (2673-7655). Dec2025, Vol. 5 Issue 6, p84. 28p.

Phenology-Informed Strategies for Climate-Resilient Peach Production: Shoot Growth, Leaf Fall, and Flowering of Two Low-Chill Cultivars in Humid Subtropical Central Taiwan.

Authors: Lee, Hsuan Huang, Chun-Che Lin, Syuan-You

Source: Agronomy. Dec2025, Vol. 15 Issue 12, p2748. 16p.