Search Results - "Ramos-Pacheco, Betsy S."

Study of the Physical–Chemical, Thermal, Structural, and Rheological Properties of Four High Andean Varieties of Germinated Chenopodium quinoa.

Authors: Ramos-Pacheco, Betsy S. Ligarda-Samanez, Carlos A. Choque-Quispe, David et al.

Source: Polymers (20734360). Feb2025, Vol. 17 Issue 3, p312. 16p.

Water Pollution Indexes Proposal for a High Andean River Using Multivariate Statistics: Case of Chumbao River, Andahuaylas, Apurímac.

Authors: Ramos-Pacheco, Betsy S. Choque-Quispe, David Ligarda-Samanez, Carlos A. et al.

Source: Water (20734441). Jul2023, Vol. 15 Issue 14, p2662. 19p.

Heavy metal removal by biopolymers-based formulations with native potato starch/nopal mucilage.

Alternate Title: Remoción de metales pesados por biopolímeros formulados con almidón de papa nativa/mucílago de nopal.

Authors: Choque-Quispe, David Ramos-Pacheco, Betsy S. Ligarda-Samanez, Carlos A. et al.

Source: Revista Facultad de Ingeniería Universidad de Antioquia. Apr-Jun2022, Issue 103, p44-50. 7p.

Microencapsulation of bioactive compounds from Hesperomeles escalloniifolia Schltdl (Capachu) in quinoa starch and Tara Gum.

Authors: Ligarda-Samanez, Carlos A. Choque-Quispe, David Moscoso-Moscoso, Elibet et al.

Source: CyTA: Journal of Food. Dec2025, Vol. 23 Issue 1, p1-11. 11p.

Formulation of Novel Composite (Activated Nanoclay/Hydrocolloid of Nostoc sphaericum) and Its Application in the Removal of Heavy Metals from Wastewater.

Authors: Choque-Quispe, David Ligarda-Samanez, Carlos A. Ramos-Pacheco, Betsy S. et al.

Source: Polymers (20734360). Jul2022, Vol. 14 Issue 14, pN.PAG-N.PAG. 17p.

Optimization of the flocculating capacity of natural coagulants in water treatment.

Alternate Title: Optimización de la capacidad floculante de coagulantes naturales en el tratamiento de aguas.

Authors: Choque-Quispe, David Ligarda-Samanez, Carlos A. Ramos-Pacheco, Betsy S. et al.

Source: Dyna (0012-7353). Jan-Mar2020, Vol. 87 Issue 212, p90-95. 6p.

FOOD ECO-COVERING: CHARACTERIZATION OF BIODEGRADABLE FILMS MADE WITH STARCH FROM ANDEAN Oxalis tuberosa.

Alternate Title: ECOCUBIERTAS DE ALIMENTOS: CARACTERIZACIÓN DE PELÍCULAS BIODEGRADABLES ELABORADAS CON ALMIDÓN DE Oxalis tuberosa ANDINA.
ECOCOBERTURAS ALIMENTARES: CARACTERIZAÇÃO DE FILMES BIODEGRADÁVEIS FEITOS COM AMIDO ANDINO Oxalis tuberosa.

Authors: Peralta-Guevara, Diego E. Choque-Quispe, David Ligarda-Samanez, Carlos A. et al.

Source: Environmental & Social Management Journal / Revista de Gestão Social e Ambiental. 2025, Vol. 19 Issue 1, p1-15. 15p.

Effect of Inlet Air Temperature and Quinoa Starch/Gum Arabic Ratio on Nanoencapsulation of Bioactive Compounds from Andean Potato Cultivars by Spray-Drying.

Authors: Ligarda-Samanez, Carlos A. Choque-Quispe, David Moscoso-Moscoso, Elibet et al.

Source: Molecules. Dec2023, Vol. 28 Issue 23, p7875. 22p.

Native Potato Starch and Tara Gum as Polymeric Matrices to Obtain Iron-Loaded Microcapsules from Ovine and Bovine Erythrocytes.

Authors: Ligarda-Samanez, Carlos A. Moscoso-Moscoso, Elibet Choque-Quispe, David et al.

Source: Polymers (20734360). Oct2023, Vol. 15 Issue 19, p3985. 19p.

Effect of the Application of a Coating Native Potato Starch/Nopal Mucilage/Pectin on Physicochemical and Physiological Properties during Storage of Fuerte and Hass Avocado (Persea americana).

Authors: Choque-Quispe, David Diaz-Barrera, Yasmine Solano-Reynoso, Aydeé M. et al.

Source: Polymers (20734360). Aug2022, Vol. 14 Issue 16, p3421-3421. 18p.

Modified Polymeric Biosorbents from Rumex acetosella for the Removal of Heavy Metals in Wastewater.

Authors: Ligarda-Samanez, Carlos A. Choque-Quispe, David Palomino-Rincón, Henry et al.

Source: Polymers (20734360). Jun2022, Vol. 14 Issue 11, p2191-2191. 19p.

Effect of the Addition of Corn Husk Cellulose Nanocrystals in the Development of a Novel Edible Film.

Authors: Choque-Quispe, David Choque-Quispe, Yudith Ligarda-Samanez, Carlos A. et al.

Source: Nanomaterials (2079-4991). Oct2022, Vol. 12 Issue 19, p3421. 18p.

Subjects: Cellulose nanocrystals, Edible coatings, Potatoes, Circular economy, Corn, Refuse containers, Starch, Ethanol

Capacidad floculante de coagulantes naturales en el tratamiento de agua.

Alternate Title: Capacity flocculant of natural coagulants in water treatment.

Authors: Choque-Quispe, David Choque-Quispe, Yudith Solano-Reynoso, Aydeé M. et al.

Source: Tecnología Química. 2018, Vol. 38 Issue 2, p346-360. 15p. 10 Charts.

Preparation and Chemical and Physical Characteristics of an Edible Film Based on Native Potato Starch and Nopal Mucilage.

Authors: Choque-Quispe, David Froehner, Sandro Ligarda-Samanez, Carlos A. et al.

Source: Polymers (20734360). Nov2021, Vol. 13 Issue 21, p3719. 1p.

Insights from Water Quality of High Andean Springs for Human Consumption in Peru.

Authors: Choque-Quispe, David Froehner, Sandro Ligarda-Samanez, Carlos A. et al.

Source: Water (20734441). Oct2021, Vol. 13 Issue 19, p2650. 1p.

A High Andean Hydrocolloid Extracted by Microatomization: Preliminary Optimization in Aqueous Stability.

Authors: Choque-Quispe Y Choque-Quispe D Ligarda-Samanez CA et al.

Source: Polymers [Polymers (Basel)] 2024 Jun 23; Vol. 16 (13). Date of Electronic Publication: 2024 Jun 23.

Publication Type: Journal Article

Journal Info: Publisher: MDPI Country of Publication: Switzerland NLM ID: 101545357 Publication Model: Electronic Cited Medium: Internet ISSN: 2073-4360 (Electronic) Linking ISSN: 20734360 NLM ISO Abbreviation: Polymers (Basel) Subsets: PubMed not MEDLINE

Effect of Germination on the Physicochemical Properties, Functional Groups, Content of Bioactive Compounds, and Antioxidant Capacity of Different Varieties of Quinoa (Chenopodium quinoa Willd.) Grown in the High Andean Zone of Peru.

Authors: Ramos-Pacheco BS Choque-Quispe D Ligarda-Samanez CA et al.

Source: Foods (Basel, Switzerland) [Foods] 2024 Jan 27; Vol. 13 (3). Date of Electronic Publication: 2024 Jan 27.

Publication Type: Journal Article

Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE

Microencapsulation of Propolis and Honey Using Mixtures of Maltodextrin/Tara Gum and Modified Native Potato Starch/Tara Gum.

Authors: Ligarda-Samanez CA Choque-Quispe D Moscoso-Moscoso E et al.

Source: Foods (Basel, Switzerland) [Foods] 2023 Apr 30; Vol. 12 (9). Date of Electronic Publication: 2023 Apr 30.

Publication Type: Journal Article

Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE

Obtaining and Characterizing Andean Multi-Floral Propolis Nanoencapsulates in Polymeric Matrices.

Authors: Ligarda-Samanez CA Choque-Quispe D Moscoso-Moscoso E et al.

Source: Foods (Basel, Switzerland) [Foods] 2022 Oct 11; Vol. 11 (20). Date of Electronic Publication: 2022 Oct 11.

Publication Type: Journal Article

Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE

Microencapsulation of Erythrocytes Extracted from Cavia porcellus Blood in Matrices of Tara Gum and Native Potato Starch.

Authors: Ligarda-Samanez CA Moscoso-Moscoso E Choque-Quispe D et al.

Source: Foods (Basel, Switzerland) [Foods] 2022 Jul 15; Vol. 11 (14). Date of Electronic Publication: 2022 Jul 15.

Publication Type: Journal Article

Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE