Altuntepe, E., Emel'yanenko, V., Forster-Rotgers, M., Sadowski, G., Verevkin, S., & Held, C. (2017). Thermodynamics of enzyme-catalyzed esterifications: II. Levulinic acid esterification with short-chain alcohols. Applied Microbiology & Biotechnology, 101(20), 7509. https://doi.org/10.1007/s00253-017-8481-4
Chicago Style (17th ed.) CitationAltuntepe, Emrah, Vladimir Emel'yanenko, Maximilian Forster-Rotgers, Gabriele Sadowski, Sergey Verevkin, and Christoph Held. "Thermodynamics of Enzyme-catalyzed Esterifications: II. Levulinic Acid Esterification with Short-chain Alcohols." Applied Microbiology & Biotechnology 101, no. 20 (2017): 7509. https://doi.org/10.1007/s00253-017-8481-4.
MLA (9th ed.) CitationAltuntepe, Emrah, et al. "Thermodynamics of Enzyme-catalyzed Esterifications: II. Levulinic Acid Esterification with Short-chain Alcohols." Applied Microbiology & Biotechnology, vol. 101, no. 20, 2017, p. 7509, https://doi.org/10.1007/s00253-017-8481-4.