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Characterization and Testing of a Novel Sprayable Crosslinked Edible Coating Based on Salmon Gelatin.

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Title: Characterization and Testing of a Novel Sprayable Crosslinked Edible Coating Based on Salmon Gelatin.
Authors: Char, Cielo1, cchar@uandes.cl, Padilla, Cristina1, Campos, Vanessa1, Pepczynska, Marzena1, Díaz-Calderón, Paulo1, Enrione, Javier1, jenrione@uandes.cl
Source: Coatings (2079-6412); Oct2019, Vol. 9 Issue 10, p595, 1p
Database: Applied Science & Technology Source
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Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 139370367
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
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  Data: Characterization and Testing of a Novel Sprayable Crosslinked Edible Coating Based on Salmon Gelatin.
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PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=139370367
RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.3390/coatings9100595
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 1
        StartPage: 595
    Titles:
      – TitleFull: Characterization and Testing of a Novel Sprayable Crosslinked Edible Coating Based on Salmon Gelatin.
        Type: main
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          Name:
            NameFull: Char, Cielo
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          Name:
            NameFull: Padilla, Cristina
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            NameFull: Campos, Vanessa
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            NameFull: Pepczynska, Marzena
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            NameFull: Díaz-Calderón, Paulo
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            NameFull: Enrione, Javier
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            – D: 01
              M: 10
              Text: Oct2019
              Type: published
              Y: 2019
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              Value: 20796412
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              Value: 9
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              Value: 10
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            – TitleFull: Coatings (2079-6412)
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