Effect of Roasting Temperature on Phase Transformation in Co-Reduction Roasting of Nickel Slag.

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Title: Effect of Roasting Temperature on Phase Transformation in Co-Reduction Roasting of Nickel Slag.
Authors: Cao, Yunye1,2, caoyunye@126.com, Xu, Chengyan3, chengyan12325@163.com, Tian, Yuechao3, g20188093@xs.ustb.edu.cn, Hou, Yanqing2, hhouyanqing@163.com
Source: Metals (2075-4701); Apr2020, Vol. 10 Issue 4, p550, 1p
Database: Applied Science & Technology Source
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Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 143311988
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  Data: Effect of Roasting Temperature on Phase Transformation in Co-Reduction Roasting of Nickel Slag.
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  Data: <searchLink fieldCode="AU" term="%22Cao%2C+Yunye%22">Cao, Yunye</searchLink><relatesTo>1,2</relatesTo>, <i>caoyunye@126.com</i><br /><searchLink fieldCode="AU" term="%22Xu%2C+Chengyan%22">Xu, Chengyan</searchLink><relatesTo>3</relatesTo>, <i>chengyan12325@163.com</i><br /><searchLink fieldCode="AU" term="%22Tian%2C+Yuechao%22">Tian, Yuechao</searchLink><relatesTo>3</relatesTo>, <i>g20188093@xs.ustb.edu.cn</i><br /><searchLink fieldCode="AU" term="%22Hou%2C+Yanqing%22">Hou, Yanqing</searchLink><relatesTo>2</relatesTo>, <i>hhouyanqing@163.com</i>
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  Data: <searchLink fieldCode="JN" term="%22Metals+%282075-4701%29%22">Metals (2075-4701)</searchLink>; Apr2020, Vol. 10 Issue 4, p550, 1p
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=143311988
RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.3390/met10040550
    Languages:
      – Code: eng
        Text: English
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        StartPage: 550
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      – TitleFull: Effect of Roasting Temperature on Phase Transformation in Co-Reduction Roasting of Nickel Slag.
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            NameFull: Cao, Yunye
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            NameFull: Xu, Chengyan
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            NameFull: Tian, Yuechao
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              Text: Apr2020
              Type: published
              Y: 2020
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              Value: 20754701
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              Value: 10
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              Value: 4
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