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A Comparative Study of Oleuropein Extraction from Wild Olive Leaves (Olea europea subsp. oleaster , Hoffmanns. & Link), Its Gastrointestinal Stability, and Biological Potential.

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Title: A Comparative Study of Oleuropein Extraction from Wild Olive Leaves (Olea europea subsp. oleaster , Hoffmanns. & Link), Its Gastrointestinal Stability, and Biological Potential.
Authors: Soldo, Barbara1, barbara@pmfst.hriljubenk@pmfst.hr, Bilušić, Tea2, tea@ktf-split.hr, Giacometti, Jasminka3, jgiacometti@biotech.uniri.hr, Ljubenkov, Ivica1, pboskovic@pmfst.hr, Čikeš Čulić, Vedrana4, vedrana.cikes.culic@mefst.hr, Bratanić, Andre5, andrebratanic@net.hr, Bošković, Perica1, Šola, Ivana6, ivana.sola@biol.pmf.unizg.hr, Ilić, Krunoslav7, kilic@imi.hr
Source: Applied Sciences (2076-3417); Jan2024, Vol. 14 Issue 2, p869, 14p
Database: Applied Science & Technology Source
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  Data: A Comparative Study of Oleuropein Extraction from Wild Olive Leaves (Olea europea subsp. oleaster , Hoffmanns. & Link), Its Gastrointestinal Stability, and Biological Potential.
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        Value: 10.3390/app14020869
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        Text: English
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      – TitleFull: A Comparative Study of Oleuropein Extraction from Wild Olive Leaves (Olea europea subsp. oleaster , Hoffmanns. & Link), Its Gastrointestinal Stability, and Biological Potential.
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              Text: Jan2024
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