APA (7th ed.) Citation

Karpiński, T. M., & Ożarowski, M. (2024). Plant Organic Acids as Natural Inhibitors of Foodborne Pathogens. Applied Sciences (2076-3417), 14(14), 6340. https://doi.org/10.3390/app14146340

Chicago Style (17th ed.) Citation

Karpiński, Tomasz M., and Marcin Ożarowski. "Plant Organic Acids as Natural Inhibitors of Foodborne Pathogens." Applied Sciences (2076-3417) 14, no. 14 (2024): 6340. https://doi.org/10.3390/app14146340.

MLA (9th ed.) Citation

Karpiński, Tomasz M., and Marcin Ożarowski. "Plant Organic Acids as Natural Inhibitors of Foodborne Pathogens." Applied Sciences (2076-3417), vol. 14, no. 14, 2024, p. 6340, https://doi.org/10.3390/app14146340.