Antihyperglycemic Potential of Mace Water Extract from Myristica fragrans Houtt.

Saved in:
Bibliographic Details
Title: Antihyperglycemic Potential of Mace Water Extract from Myristica fragrans Houtt.
Authors: Hasbullah1, Dewi, Fitriya Nur Annisa2,3, Faridah, Didah Nur3,4,5, Indrasti, Dias4,5, Andarwulan, Nuri4,5, andarwulan@apps.ipb.ac.id, Średnicka-Tober, Dominika4,6, dominika_srednicka-tober@sggw.edu.pl
Source: Applied Sciences (2076-3417); May2025, Vol. 15 Issue 10, p5706, 23p
Database: Applied Science & Technology Source
Full text is not displayed to guests.
Be the first to leave a comment!
You must be logged in first