View in EDS HTML Full Text PDF Full Text

The Role of Gut Microbiota in Food Allergies and the Potential Role of Probiotics for Their Treatment.

Saved in:
Bibliographic Details
Title: The Role of Gut Microbiota in Food Allergies and the Potential Role of Probiotics for Their Treatment.
Authors: Magrone, Thea1,2, Magrone, Manrico2,3, Notaristefano, Rossana1,3, Gaxhja, Elona4, Rezaeinezhad, Najmeh5, Topi, Skender4,6, Santacroce, Luigi1, luigi.santacroce@uniba.it, Colella, Marica1,2,6
Source: Applied Sciences (2076-3417); Sep2025, Vol. 15 Issue 17, p9590, 20p
Database: Applied Science & Technology Source
Full text is not displayed to guests.
FullText Links:
  – Type: pdflink
Text:
  Availability: 1
Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 187980465
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: The Role of Gut Microbiota in Food Allergies and the Potential Role of Probiotics for Their Treatment.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AU" term="%22Magrone%2C+Thea%22">Magrone, Thea</searchLink><relatesTo>1,2</relatesTo><br /><searchLink fieldCode="AU" term="%22Magrone%2C+Manrico%22">Magrone, Manrico</searchLink><relatesTo>2,3</relatesTo><br /><searchLink fieldCode="AU" term="%22Notaristefano%2C+Rossana%22">Notaristefano, Rossana</searchLink><relatesTo>1,3</relatesTo><br /><searchLink fieldCode="AU" term="%22Gaxhja%2C+Elona%22">Gaxhja, Elona</searchLink><relatesTo>4</relatesTo><br /><searchLink fieldCode="AU" term="%22Rezaeinezhad%2C+Najmeh%22">Rezaeinezhad, Najmeh</searchLink><relatesTo>5</relatesTo><br /><searchLink fieldCode="AU" term="%22Topi%2C+Skender%22">Topi, Skender</searchLink><relatesTo>4,6</relatesTo><br /><searchLink fieldCode="AU" term="%22Santacroce%2C+Luigi%22">Santacroce, Luigi</searchLink><relatesTo>1</relatesTo>, <i>luigi.santacroce@uniba.it</i><br /><searchLink fieldCode="AU" term="%22Colella%2C+Marica%22">Colella, Marica</searchLink><relatesTo>1,2,6</relatesTo>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22Applied+Sciences+%282076-3417%29%22">Applied Sciences (2076-3417)</searchLink>; Sep2025, Vol. 15 Issue 17, p9590, 20p
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=187980465
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.3390/app15179590
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 20
        StartPage: 9590
    Titles:
      – TitleFull: The Role of Gut Microbiota in Food Allergies and the Potential Role of Probiotics for Their Treatment.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Magrone, Thea
      – PersonEntity:
          Name:
            NameFull: Magrone, Manrico
      – PersonEntity:
          Name:
            NameFull: Notaristefano, Rossana
      – PersonEntity:
          Name:
            NameFull: Gaxhja, Elona
      – PersonEntity:
          Name:
            NameFull: Rezaeinezhad, Najmeh
      – PersonEntity:
          Name:
            NameFull: Topi, Skender
      – PersonEntity:
          Name:
            NameFull: Santacroce, Luigi
      – PersonEntity:
          Name:
            NameFull: Colella, Marica
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 09
              Text: Sep2025
              Type: published
              Y: 2025
          Identifiers:
            – Type: issn-print
              Value: 20763417
          Numbering:
            – Type: volume
              Value: 15
            – Type: issue
              Value: 17
          Titles:
            – TitleFull: Applied Sciences (2076-3417)
              Type: main
ResultId 1