Mascarin, G. M., Golo, P. S., de Souza Ribeiro-Silva, C., Muniz, E. R., de Oliveira Franco, A., Kobori, N. N., & Fernandes, É. K. K. (2024). Advances in submerged liquid fermentation and formulation of entomopathogenic fungi. Applied Microbiology & Biotechnology, 108(1), 1. https://doi.org/10.1007/s00253-024-13287-z
Chicago Style (17th ed.) CitationMascarin, Gabriel Moura, Patrícia Silva Golo, Cárita de Souza Ribeiro-Silva, Elen Regozino Muniz, Artur de Oliveira Franco, Nilce Naomi Kobori, and Éverton Kort Kamp Fernandes. "Advances in Submerged Liquid Fermentation and Formulation of Entomopathogenic Fungi." Applied Microbiology & Biotechnology 108, no. 1 (2024): 1. https://doi.org/10.1007/s00253-024-13287-z.
MLA (9th ed.) CitationMascarin, Gabriel Moura, et al. "Advances in Submerged Liquid Fermentation and Formulation of Entomopathogenic Fungi." Applied Microbiology & Biotechnology, vol. 108, no. 1, 2024, p. 1, https://doi.org/10.1007/s00253-024-13287-z.