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CRISPR and RNA interference: revolutionary tools for extending food shelf life and ensuring safety.

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Bibliographic Details
Title: CRISPR and RNA interference: revolutionary tools for extending food shelf life and ensuring safety.
Authors: Sidhu, Amanpreet K.1, Sharma, Madhvi2, madhvisharma413@gmail.com, Shah, Priya2, Sandhu, Simrandeep Kaur3
Source: Frontiers in Food Science & Technology (2674-1121); 2025, p1-14, 14p
Database: Applied Science & Technology Source
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