Continuous Isomerization of Galactose to Rare Isomers in Arginine Solution Using Microwave Heating. - Klinchongkon, Khwanjai; Ampairat, Kulisara; Sodok, Thanika; Chiropasworrapong, Kantnapat; Milasing, Neeranuch; Kobayashi, Takashi; Watanabe, Yoshiyuki; Adachi, Shuji; Khuwijitjaru, Pramote (Journal of Food Process Engineering, 2026)