APA (7th ed.) Citation

Tizazu, G., Mengesha, H., & Majumdar, D. J. (2026). Comparative Analysis of the Optical Properties of Silver Nanoparticles Synthesized Using Tomato and Cabbage Extracts. Journal of Nanotechnology, 2026, 1. https://doi.org/10.1155/jnt/4930000

Chicago Style (17th ed.) Citation

Tizazu, Getachew, Habtamu Mengesha, and Dhruba Jyoti Majumdar. "Comparative Analysis of the Optical Properties of Silver Nanoparticles Synthesized Using Tomato and Cabbage Extracts." Journal of Nanotechnology 2026 (2026): 1. https://doi.org/10.1155/jnt/4930000.

MLA (9th ed.) Citation

Tizazu, Getachew, et al. "Comparative Analysis of the Optical Properties of Silver Nanoparticles Synthesized Using Tomato and Cabbage Extracts." Journal of Nanotechnology, vol. 2026, 2026, p. 1, https://doi.org/10.1155/jnt/4930000.