Impact of Potato Peel Concentration on Protein–Starch Interactions and the Resulting Structure, Barrier, and Tensile Properties of Potato Peel–Based Cast Films.
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| Title: | Impact of Potato Peel Concentration on Protein–Starch Interactions and the Resulting Structure, Barrier, and Tensile Properties of Potato Peel–Based Cast Films. |
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| Authors: | Miller, Daniel1,2, Fieger, Philipp2, Goossens, Nick3,4, Verbeken, Kim5, Reichert, Corina L.2, Schmid, Markus2, schmid@hs-albsig.de, Loeffler, Myriam1, myriam.loeffler@kuleuven.be, Lendvai, Laszlo, lendvai.laszlo@sze.hu |
| Source: | International Journal of Polymer Science; 4/10/2026, Vol. 2026, p1-15, 15p |
| Database: | Applied Science & Technology Source |
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| FullText | Links: – Type: pdflink Text: Availability: 1 |
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| Header | DbId: aci DbLabel: Applied Science & Technology Source An: 192937936 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Impact of Potato Peel Concentration on Protein–Starch Interactions and the Resulting Structure, Barrier, and Tensile Properties of Potato Peel–Based Cast Films. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Miller%2C+Daniel%22">Miller, Daniel</searchLink><relatesTo>1,2</relatesTo><br /><searchLink fieldCode="AU" term="%22Fieger%2C+Philipp%22">Fieger, Philipp</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AU" term="%22Goossens%2C+Nick%22">Goossens, Nick</searchLink><relatesTo>3,4</relatesTo><br /><searchLink fieldCode="AU" term="%22Verbeken%2C+Kim%22">Verbeken, Kim</searchLink><relatesTo>5</relatesTo><br /><searchLink fieldCode="AU" term="%22Reichert%2C+Corina+L%2E%22">Reichert, Corina L.</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AU" term="%22Schmid%2C+Markus%22">Schmid, Markus</searchLink><relatesTo>2</relatesTo>, <i>schmid@hs-albsig.de</i><br /><searchLink fieldCode="AU" term="%22Loeffler%2C+Myriam%22">Loeffler, Myriam</searchLink><relatesTo>1</relatesTo>, <i>myriam.loeffler@kuleuven.be</i><br /><searchLink fieldCode="AU" term="%22Lendvai%2C+Laszlo%22">Lendvai, Laszlo</searchLink>, <i>lendvai.laszlo@sze.hu</i> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22International+Journal+of+Polymer+Science%22">International Journal of Polymer Science</searchLink>; 4/10/2026, Vol. 2026, p1-15, 15p |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=192937936 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1155/ijps/9984007 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 15 StartPage: 1 Titles: – TitleFull: Impact of Potato Peel Concentration on Protein–Starch Interactions and the Resulting Structure, Barrier, and Tensile Properties of Potato Peel–Based Cast Films. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Miller, Daniel – PersonEntity: Name: NameFull: Fieger, Philipp – PersonEntity: Name: NameFull: Goossens, Nick – PersonEntity: Name: NameFull: Verbeken, Kim – PersonEntity: Name: NameFull: Reichert, Corina L. – PersonEntity: Name: NameFull: Schmid, Markus – PersonEntity: Name: NameFull: Loeffler, Myriam – PersonEntity: Name: NameFull: Lendvai, Laszlo IsPartOfRelationships: – BibEntity: Dates: – D: 10 M: 04 Text: 4/10/2026 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 16879422 Numbering: – Type: volume Value: 2026 Titles: – TitleFull: International Journal of Polymer Science Type: main |
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