Dietary Protected Fats from Palm Oil Refinery Increase Bioactive CLA Levels in Bovine Milk.

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Title: Dietary Protected Fats from Palm Oil Refinery Increase Bioactive CLA Levels in Bovine Milk.
Authors: Riestanti, Lolita Udin1, Despal1,2, Retnani, Yuli1,3, Triana, Ria Noviar2,4, Andarwulan, Nuri1,3, renata_kazimierczak@sggw.edu.pl, Kazimierczak, Renata2,4, Średnicka-Tober, Dominika3,4, dominika_srednicka-tober@sggw.edu.pl
Source: Applied Sciences (2076-3417); Apr2026, Vol. 16 Issue 7, p3364, 15p
Database: Applied Science & Technology Source
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ISSN:20763417
DOI:10.3390/app16073364