López-Avilés, F. J., Juárez-Marín, M., Tortosa-Díaz, L., Saura-Martínez, J., Martínez-Hernández, G. B., López-Gómez, A., . . . Marín-Iniesta, F. (2026). Influence of Pretreatments on the Hot-Air-Drying Kinetics and Bioactive Compounds of Pumpkin and Its By-Products. Applied Sciences (2076-3417), 16(10), 4901. https://doi.org/10.3390/app16104901
Chicago Style (17th ed.) CitationLópez-Avilés, Francisco José, Miguel Juárez-Marín, Luis Tortosa-Díaz, Jorge Saura-Martínez, Ginés Benito Martínez-Hernández, Antonio López-Gómez, Asunción M. Hidalgo, and Fulgencio Marín-Iniesta. "Influence of Pretreatments on the Hot-Air-Drying Kinetics and Bioactive Compounds of Pumpkin and Its By-Products." Applied Sciences (2076-3417) 16, no. 10 (2026): 4901. https://doi.org/10.3390/app16104901.
MLA (9th ed.) CitationLópez-Avilés, Francisco José, et al. "Influence of Pretreatments on the Hot-Air-Drying Kinetics and Bioactive Compounds of Pumpkin and Its By-Products." Applied Sciences (2076-3417), vol. 16, no. 10, 2026, p. 4901, https://doi.org/10.3390/app16104901.