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Insect-Based Food: The Role of Consumer Neuroscience in Exploring Consumer Behavior.

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Title: Insect-Based Food: The Role of Consumer Neuroscience in Exploring Consumer Behavior.
Authors: Ferreira, Andreia C. B.1, Rodrigues, Ricardo Gouveia1, Gouveia, Ana R.1,2,3, Martins, Oliva M. D.4, Ferreira, Hugo A.2, Pereira, João1, Duarte, Paulo1
Source: Journal of Neuroscience, Psychology, & Economics; Jun2026, Vol. 19 Issue 2, p110-128, 19p
Database: Applied Science & Technology Source
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  Availability: 0
Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 194443086
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Insect-Based Food: The Role of Consumer Neuroscience in Exploring Consumer Behavior.
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PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=194443086
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1037/npe0000215
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      – Code: eng
        Text: English
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        PageCount: 19
        StartPage: 110
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      – TitleFull: Insect-Based Food: The Role of Consumer Neuroscience in Exploring Consumer Behavior.
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      – PersonEntity:
          Name:
            NameFull: Ferreira, Andreia C. B.
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            NameFull: Rodrigues, Ricardo Gouveia
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            NameFull: Gouveia, Ana R.
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            NameFull: Martins, Oliva M. D.
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            NameFull: Ferreira, Hugo A.
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            NameFull: Pereira, João
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          Dates:
            – D: 01
              M: 06
              Text: Jun2026
              Type: published
              Y: 2026
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            – TitleFull: Journal of Neuroscience, Psychology, & Economics
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