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Mercury Contamination in the Red Meat of Whales and Dolphins Marketed for Human Consumption in Japan.

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Bibliographic Details
Title: Mercury Contamination in the Red Meat of Whales and Dolphins Marketed for Human Consumption in Japan.
Authors: Endo, T., Hotta, Y., Haraguchi, K.
Source: Environmental Science & Technology; June 15 2003, Vol. 37 Issue 12, p2681-2685, 5p
Database: Applied Science & Technology Source
FullText Text:
  Availability: 0
Header DbId: aci
DbLabel: Applied Science & Technology Source
An: 501051816
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: Mercury Contamination in the Red Meat of Whales and Dolphins Marketed for Human Consumption in Japan.
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  Data: <searchLink fieldCode="AU" term="%22Endo%2C+T%2E%22">Endo, T.</searchLink><br /><searchLink fieldCode="AU" term="%22Hotta%2C+Y%2E%22">Hotta, Y.</searchLink><br /><searchLink fieldCode="AU" term="%22Haraguchi%2C+K%2E%22">Haraguchi, K.</searchLink>
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  Data: <searchLink fieldCode="JN" term="%22Environmental+Science+%26+Technology%22">Environmental Science & Technology</searchLink>; June 15 2003, Vol. 37 Issue 12, p2681-2685, 5p
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=aci&AN=501051816
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1021/es034055n
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      – Code: eng
        Text: English
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        PageCount: 5
        StartPage: 2681
    Titles:
      – TitleFull: Mercury Contamination in the Red Meat of Whales and Dolphins Marketed for Human Consumption in Japan.
        Type: main
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          Name:
            NameFull: Endo, T.
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            NameFull: Hotta, Y.
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            NameFull: Haraguchi, K.
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            – D: 15
              M: 06
              Text: June 15 2003
              Type: published
              Y: 2003
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              Value: 37
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              Value: 12
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            – TitleFull: Environmental Science & Technology
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