Coyne, F. P. (1932). Effect of carbon dioxide on bacterial growth with special reference to the preservation of fish. Journal of the Society of Chemical Industry, 51, 119T.
Chicago Style (17th ed.) CitationCoyne, F. P. "Effect of Carbon Dioxide on Bacterial Growth with Special Reference to the Preservation of Fish." Journal of the Society of Chemical Industry 51 (1932): 119T.
MLA (9th ed.) CitationCoyne, F. P. "Effect of Carbon Dioxide on Bacterial Growth with Special Reference to the Preservation of Fish." Journal of the Society of Chemical Industry, vol. 51, 1932, p. 119T.
Warning: These citations may not always be 100% accurate.