Venturini, L., Perna, S., Sardi, F., Faliva, M., Cavagna, P., Bernardinelli, L., . . . Rondanelli, M. (2014). Alzheimer's Disease: From Genes to Nutrition. European Journal of Inflammation, 12(3), 405. https://doi.org/10.1177/1721727X1401200301
Chicago Style (17th ed.) CitationVenturini, L., S. Perna, F. Sardi, M.A Faliva, P. Cavagna, L. Bernardinelli, G. Ricevuti, and M. Rondanelli. "Alzheimer's Disease: From Genes to Nutrition." European Journal of Inflammation 12, no. 3 (2014): 405. https://doi.org/10.1177/1721727X1401200301.
MLA (9th ed.) CitationVenturini, L., et al. "Alzheimer's Disease: From Genes to Nutrition." European Journal of Inflammation, vol. 12, no. 3, 2014, p. 405, https://doi.org/10.1177/1721727X1401200301.
Warning: These citations may not always be 100% accurate.