Ranu, R., Chauhan, Y., Singh, P. K., Bhattacharya, B., & Tomar, S. K. (2016). Electrical, structural and thermal studies of carbon nanotubes from natural legume seeds: Kala chana. Phase Transitions, 89(12), 1146. https://doi.org/10.1080/01411594.2016.1150473
Chicago Style (17th ed.) CitationRanu, Rachana, Yatishwar Chauhan, Pramod K. Singh, B. Bhattacharya, and S. K. Tomar. "Electrical, Structural and Thermal Studies of Carbon Nanotubes from Natural Legume Seeds: Kala Chana." Phase Transitions 89, no. 12 (2016): 1146. https://doi.org/10.1080/01411594.2016.1150473.
MLA (9th ed.) CitationRanu, Rachana, et al. "Electrical, Structural and Thermal Studies of Carbon Nanotubes from Natural Legume Seeds: Kala Chana." Phase Transitions, vol. 89, no. 12, 2016, p. 1146, https://doi.org/10.1080/01411594.2016.1150473.