Mortazavi, S. N., Bagheri, F., & Bahadoran, M. (2016). Some characteristics of tuberose as affected by pre-harvest application of calcium chloride and gibberellic acid. Advances in Horticultural Science, 30(2), 69. https://doi.org/10.13128/ahs-19131
Chicago Style (17th ed.) CitationMortazavi, S. N., F. Bagheri, and M. Bahadoran. "Some Characteristics of Tuberose as Affected by Pre-harvest Application of Calcium Chloride and Gibberellic Acid." Advances in Horticultural Science 30, no. 2 (2016): 69. https://doi.org/10.13128/ahs-19131.
MLA (9th ed.) CitationMortazavi, S. N., et al. "Some Characteristics of Tuberose as Affected by Pre-harvest Application of Calcium Chloride and Gibberellic Acid." Advances in Horticultural Science, vol. 30, no. 2, 2016, p. 69, https://doi.org/10.13128/ahs-19131.