Application of computer vision and image analysis method in cheese-quality evaluation: a review.

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Bibliographic Details
Title: Application of computer vision and image analysis method in cheese-quality evaluation: a review.
Authors: Lukinac, Jasmina1, Jukić, Marko1 ptfosptfos2@gmail.com, Mastanjević, Kristina1, Lučan, Mirela1
Source: Ukrainian Food Journal. 2018, Vol. 7 Issue 2, p192-214. 23p.
Database: Academic Search Ultimate
Description
ISSN:2304974X
DOI:10.24263/2304-974X-2018-7-2-4