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Impact of Fusarium infection and fungicide treatment on wheat malt wort quality.

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Title: Impact of Fusarium infection and fungicide treatment on wheat malt wort quality.
Authors: Mastanjević, Kristina1 khabschi@ptfos.hr, Krstanović, Vinko1, Lukinac, Jasmina1, Mastanjević, Krešimir1
Source: Journal of the Institute of Brewing. Jul2018, Vol. 124 Issue 3, p204-208. 5p.
Database: Academic Search Ultimate
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  Data: Impact of Fusarium infection and fungicide treatment on wheat malt wort quality.
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+the+Institute+of+Brewing%22">Journal of the Institute of Brewing</searchLink>. Jul2018, Vol. 124 Issue 3, p204-208. 5p.
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1002/jib.492
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      – Code: eng
        Text: English
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        PageCount: 5
        StartPage: 204
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      – TitleFull: Impact of Fusarium infection and fungicide treatment on wheat malt wort quality.
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            NameFull: Mastanjević, Kristina
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            NameFull: Krstanović, Vinko
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            NameFull: Lukinac, Jasmina
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            NameFull: Mastanjević, Krešimir
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              Text: Jul2018
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              Y: 2018
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              Value: 124
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            – TitleFull: Journal of the Institute of Brewing
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