Seo, C., Kim, D., Kim, Y., Lee, H., Kim, H., Park, K. W., . . . Paik, M. (2018). Monitoring of Organic Acids in Ginseng Roots Produced by Conventional and Environmentally Friendly Farming by Gas Chromatography–Mass Spectrometry. Bulletin of the Korean Chemical Society, 39(12), 1449. https://doi.org/10.1002/bkcs.11626
Chicago Style (17th ed.) CitationSeo, Chan, et al. "Monitoring of Organic Acids in Ginseng Roots Produced by Conventional and Environmentally Friendly Farming by Gas Chromatography–Mass Spectrometry." Bulletin of the Korean Chemical Society 39, no. 12 (2018): 1449. https://doi.org/10.1002/bkcs.11626.
MLA (9th ed.) CitationSeo, Chan, et al. "Monitoring of Organic Acids in Ginseng Roots Produced by Conventional and Environmentally Friendly Farming by Gas Chromatography–Mass Spectrometry." Bulletin of the Korean Chemical Society, vol. 39, no. 12, 2018, p. 1449, https://doi.org/10.1002/bkcs.11626.