TSUDA, H., OKUDA, S., HARAGUCHI, T., & KODAMA, K. (2019). INFLUENCE OF EXOPOLYSACCHARIDE ON THE GROWTH OF LACTIC ACID BACTERIA. Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 31(2), 233.
Chicago Style (17th ed.) CitationTSUDA, H., S. OKUDA, T. HARAGUCHI, and K. KODAMA. "INFLUENCE OF EXOPOLYSACCHARIDE ON THE GROWTH OF LACTIC ACID BACTERIA." Italian Journal of Food Science / Rivista Italiana Di Scienza Degli Alimenti 31, no. 2 (2019): 233.
MLA (9th ed.) CitationTSUDA, H., et al. "INFLUENCE OF EXOPOLYSACCHARIDE ON THE GROWTH OF LACTIC ACID BACTERIA." Italian Journal of Food Science / Rivista Italiana Di Scienza Degli Alimenti, vol. 31, no. 2, 2019, p. 233.
Warning: These citations may not always be 100% accurate.