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Effects of certain long-chain fatty acid combinations on the ruminal microbe species relating to fermentation type in vitro.

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Title: Effects of certain long-chain fatty acid combinations on the ruminal microbe species relating to fermentation type in vitro.
Authors: Jing, Y. J.1, Wang, Y. F.1,2, Wang, M. Z.1 mengzhiwangyz@126.com, Gao, J.1, Ouyang, J. L.1, Cheng, L.1,3
Source: Indian Journal of Animal Research. Jun2019, Vol. 53 Issue 6, p768-773. 6p.
Database: Academic Search Ultimate
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  Data: Effects of certain long-chain fatty acid combinations on the ruminal microbe species relating to fermentation type in vitro.
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  Data: <searchLink fieldCode="JN" term="%22Indian+Journal+of+Animal+Research%22">Indian Journal of Animal Research</searchLink>. Jun2019, Vol. 53 Issue 6, p768-773. 6p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=137135609
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        Value: 10.18805/ijar.B-802
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        Text: English
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              Text: Jun2019
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              Y: 2019
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