Næss, S., Aakre, I., Kjellevold, M., Dahl, L., Nerhus, I., Midtbø, L. K., & Markhus, M. W. (2019). Validation and reproducibility of a new iodine specific food frequency questionnaire for assessing iodine intake in Norwegian pregnant women. Nutrition Journal, 18(1), N.PAG. https://doi.org/10.1186/s12937-019-0489-4
Chicago Style (17th ed.) CitationNæss, Synnøve, Inger Aakre, Marian Kjellevold, Lisbeth Dahl, Ive Nerhus, Lisa Kolden Midtbø, and Maria Wik Markhus. "Validation and Reproducibility of a New Iodine Specific Food Frequency Questionnaire for Assessing Iodine Intake in Norwegian Pregnant Women." Nutrition Journal 18, no. 1 (2019): N.PAG. https://doi.org/10.1186/s12937-019-0489-4.
MLA (9th ed.) CitationNæss, Synnøve, et al. "Validation and Reproducibility of a New Iodine Specific Food Frequency Questionnaire for Assessing Iodine Intake in Norwegian Pregnant Women." Nutrition Journal, vol. 18, no. 1, 2019, p. N.PAG, https://doi.org/10.1186/s12937-019-0489-4.