Influence of damaged starch on the quality parameters of wheat dough and bread. - Jukić, Marko; Komlenić, Daliborka Koceva; Mastanjević, Krešimir; Mastanjević, Kristina; Lučan, Mirela; Popovici, Cristina; Nakov, Gjore; Lukinac, Jasmina (Ukrainian Food Journal, 2019)