Wang, J., Li, R., Zhang, H., Wei, G., & Li, Z. (2020). Beneficial bacteria activate nutrients and promote wheat growth under conditions of reduced fertilizer application. BMC Microbiology, 20(1), 1. https://doi.org/10.1186/s12866-020-1708-z
Chicago Style (17th ed.) CitationWang, Juanjuan, Ruochen Li, Hui Zhang, Gehong Wei, and Zhefei Li. "Beneficial Bacteria Activate Nutrients and Promote Wheat Growth Under Conditions of Reduced Fertilizer Application." BMC Microbiology 20, no. 1 (2020): 1. https://doi.org/10.1186/s12866-020-1708-z.
MLA (9th ed.) CitationWang, Juanjuan, et al. "Beneficial Bacteria Activate Nutrients and Promote Wheat Growth Under Conditions of Reduced Fertilizer Application." BMC Microbiology, vol. 20, no. 1, 2020, p. 1, https://doi.org/10.1186/s12866-020-1708-z.