Shawon, M. A., Yousuf, M. A. K., Raheem, E., Ahmed, S., Dipti, T. T., Hoque, M. R., . . . Karim, M. R. (2020). Epidemiology, clinical features, and impact of food habits on the risk of hepatocellular carcinoma: A case-control study in Bangladesh. PLoS ONE, 15(4), 1. https://doi.org/10.1371/journal.pone.0232121
Chicago Style (17th ed.) CitationShawon, M. Al-Amin, M. Abul Khair Yousuf, Enayetur Raheem, Sium Ahmed, Tyeaba Tasnim Dipti, Mohammad Razuanul Hoque, Hiroaki Taniguchi, and M. Rezaul Karim. "Epidemiology, Clinical Features, and Impact of Food Habits on the Risk of Hepatocellular Carcinoma: A Case-control Study in Bangladesh." PLoS ONE 15, no. 4 (2020): 1. https://doi.org/10.1371/journal.pone.0232121.
MLA (9th ed.) CitationShawon, M. Al-Amin, et al. "Epidemiology, Clinical Features, and Impact of Food Habits on the Risk of Hepatocellular Carcinoma: A Case-control Study in Bangladesh." PLoS ONE, vol. 15, no. 4, 2020, p. 1, https://doi.org/10.1371/journal.pone.0232121.