APA (7th ed.) Citation

Carvalho, P. A. S. d. V., de Carvalho Moretzsohn, M., Brasileiro, A. C. M., Guimarães, P. M., da Silveira Agostini-Costa, T., da Silva, J. P., & Gimenes, M. A. (2020). Presence of resveratrol in wild Arachis species adds new value to this overlooked genetic resource. Scientific Reports, 10(1), 1. https://doi.org/10.1038/s41598-020-68648-1

Chicago Style (17th ed.) Citation

Carvalho, Paula Andreá Sampaio de Vasconcelos, Márcio de Carvalho Moretzsohn, Ana Cristina Miranda Brasileiro, Patrícia Messenberg Guimarães, Tânia da Silveira Agostini-Costa, Joseane Padilha da Silva, and Marcos A. Gimenes. "Presence of Resveratrol in Wild Arachis Species Adds New Value to This Overlooked Genetic Resource." Scientific Reports 10, no. 1 (2020): 1. https://doi.org/10.1038/s41598-020-68648-1.

MLA (9th ed.) Citation

Carvalho, Paula Andreá Sampaio de Vasconcelos, et al. "Presence of Resveratrol in Wild Arachis Species Adds New Value to This Overlooked Genetic Resource." Scientific Reports, vol. 10, no. 1, 2020, p. 1, https://doi.org/10.1038/s41598-020-68648-1.