Fortney, N. W., Beard, B. L., Hutchings, J. A., Shields, M. R., Bianchi, T. S., Boyd, E. S., . . . Roden, E. E. (2021). Geochemical and Stable Fe Isotopic Analysis of Dissimilatory Microbial Iron Reduction in Chocolate Pots Hot Spring, Yellowstone National Park. Astrobiology, 21(1), 83. https://doi.org/10.1089/ast.2019.2058
Chicago Style (17th ed.) CitationFortney, Nathaniel W., Brian L. Beard, Jack A. Hutchings, Michael R. Shields, Thomas S. Bianchi, Eric S. Boyd, Clark M. Johnson, and Eric E. Roden. "Geochemical and Stable Fe Isotopic Analysis of Dissimilatory Microbial Iron Reduction in Chocolate Pots Hot Spring, Yellowstone National Park." Astrobiology 21, no. 1 (2021): 83. https://doi.org/10.1089/ast.2019.2058.
MLA (9th ed.) CitationFortney, Nathaniel W., et al. "Geochemical and Stable Fe Isotopic Analysis of Dissimilatory Microbial Iron Reduction in Chocolate Pots Hot Spring, Yellowstone National Park." Astrobiology, vol. 21, no. 1, 2021, p. 83, https://doi.org/10.1089/ast.2019.2058.