Changes in the Activity of Enzymes Phenylalanine AmmoniaLyase, Polyphenol Oxidase, and Peroxidase in Some Wheat Genotypes against Take-All Disease.
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| Title: | Changes in the Activity of Enzymes Phenylalanine AmmoniaLyase, Polyphenol Oxidase, and Peroxidase in Some Wheat Genotypes against Take-All Disease. |
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| Alternate Title: | در برخی از شنوتیپ Take های گندم علیه بیواری پاخوره ( -all Diseaseهطالعه تغییرات فعالیت آنسین های فنیل آلانین آهونیالیاز، پلی فنل اکسیداز و پراکسیداز. |
| Authors: | Riseh, R. Saberi1 r.saberi@vru.ac.ir, Dashti, H.2, Vazvani, M. Gholizadeh1, Dini, A.3 |
| Source: | Journal of Agricultural Science & Technology. 2021, Vol. 23 Issue 4, p929-942. 14p. |
| Database: | Academic Search Ultimate |
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