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THE INFLUENCE OF THE BOARS GENOTYPE ON THE CARCASSES AND MEAT QUALITY IN SWINE HYBRIDS.

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Title: THE INFLUENCE OF THE BOARS GENOTYPE ON THE CARCASSES AND MEAT QUALITY IN SWINE HYBRIDS.
Authors: Rotaru, I.1 i.rotaru@uasm.md, Cernev, I.1
Source: Lucrări Ştiinţifice: Seria Zootehnie. 2021, Vol. 75, p154-158. 5p.
Database: Academic Search Ultimate
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  Data: THE INFLUENCE OF THE BOARS GENOTYPE ON THE CARCASSES AND MEAT QUALITY IN SWINE HYBRIDS.
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  Data: <searchLink fieldCode="JN" term="%22Lucrări+Ştiinţifice%3A+Seria+Zootehnie%22">Lucrări Ştiinţifice: Seria Zootehnie</searchLink>. 2021, Vol. 75, p154-158. 5p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=151257207
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      – Code: eng
        Text: English
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        PageCount: 5
        StartPage: 154
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      – TitleFull: THE INFLUENCE OF THE BOARS GENOTYPE ON THE CARCASSES AND MEAT QUALITY IN SWINE HYBRIDS.
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              Text: 2021
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