APA (7th ed.) Citation

Doni, F., Suhaimi, N. S. M., Mispan, M. S., Fathurrahman, F., Marzuki, B. M., Kusmoro, J., & Uphoff, N. (2022). Microbial Contributions for Rice Production: From Conventional Crop Management to the Use of 'Omics' Technologies. International Journal of Molecular Sciences, 23(2), 737. https://doi.org/10.3390/ijms23020737

Chicago Style (17th ed.) Citation

Doni, Febri, Nurul Shamsinah Mohd Suhaimi, Muhamad Shakirin Mispan, F. Fathurrahman, Betty Mayawatie Marzuki, Joko Kusmoro, and Norman Uphoff. "Microbial Contributions for Rice Production: From Conventional Crop Management to the Use of 'Omics' Technologies." International Journal of Molecular Sciences 23, no. 2 (2022): 737. https://doi.org/10.3390/ijms23020737.

MLA (9th ed.) Citation

Doni, Febri, et al. "Microbial Contributions for Rice Production: From Conventional Crop Management to the Use of 'Omics' Technologies." International Journal of Molecular Sciences, vol. 23, no. 2, 2022, p. 737, https://doi.org/10.3390/ijms23020737.