APA (7th ed.) Citation

Kanno, K., Kayashima, Y., Tamura, K., Miyara, T., Baba, K., Koganei, M., . . . Imai, S. (2022). Fatty acid tryptamide from cacao elongates Drosophila melanogaster lifespan with sirtuin-dependent heat shock protein expression. Scientific Reports, 12(1), 1. https://doi.org/10.1038/s41598-022-16471-1

Chicago Style (17th ed.) Citation

Kanno, Kiko, Yasunari Kayashima, Kazuji Tamura, Takako Miyara, Kento Baba, Megumi Koganei, Midori Natsume, and Shinjiro Imai. "Fatty Acid Tryptamide from Cacao Elongates Drosophila Melanogaster Lifespan with Sirtuin-dependent Heat Shock Protein Expression." Scientific Reports 12, no. 1 (2022): 1. https://doi.org/10.1038/s41598-022-16471-1.

MLA (9th ed.) Citation

Kanno, Kiko, et al. "Fatty Acid Tryptamide from Cacao Elongates Drosophila Melanogaster Lifespan with Sirtuin-dependent Heat Shock Protein Expression." Scientific Reports, vol. 12, no. 1, 2022, p. 1, https://doi.org/10.1038/s41598-022-16471-1.