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Biocomposite Foams with Multimodal Cellular Structures Based on Cork Granulates and Microwave Processed Egg White Proteins.

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Title: Biocomposite Foams with Multimodal Cellular Structures Based on Cork Granulates and Microwave Processed Egg White Proteins.
Authors: Luciano, Giorgio1 (AUTHOR) adriano.vignali@scitec.cnr.it, Vignali, Adriano1 (AUTHOR), Vignolo, Maurizio1 (AUTHOR), Utzeri, Roberto1 (AUTHOR), Bertini, Fabio1 (AUTHOR), Iannace, Salvatore1 (AUTHOR)
Source: Materials (1996-1944). Apr2023, Vol. 16 Issue 8, p3063. 13p.
Database: Academic Search Ultimate
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ISSN:19961944
DOI:10.3390/ma16083063