Gómez‐Gómez, M., Labella, J., & Torres, T. (2023). Borylated Subphthalocyanines: Versatile Precursors for the Preparation of Functional Bowl‐Shaped Aromatics. Chemistry - A European Journal, 29(51), 1. https://doi.org/10.1002/chem.202301782
Chicago Style (17th ed.) CitationGómez‐Gómez, Marta, Jorge Labella, and Tomás Torres. "Borylated Subphthalocyanines: Versatile Precursors for the Preparation of Functional Bowl‐Shaped Aromatics." Chemistry - A European Journal 29, no. 51 (2023): 1. https://doi.org/10.1002/chem.202301782.
MLA (9th ed.) CitationGómez‐Gómez, Marta, et al. "Borylated Subphthalocyanines: Versatile Precursors for the Preparation of Functional Bowl‐Shaped Aromatics." Chemistry - A European Journal, vol. 29, no. 51, 2023, p. 1, https://doi.org/10.1002/chem.202301782.