APA (7th ed.) Citation

Mao, L., Song, Q., Li, X., Zheng, H., & Zhu, X. (2024). Would reducing chlorophyll content result in a higher photosynthesis nitrogen use efficiency in crops? Food & Energy Security, 13(4), 1. https://doi.org/10.1002/fes3.576

Chicago Style (17th ed.) Citation

Mao, Linxiong, Qingfeng Song, Xiaoya Li, Huiqiong Zheng, and Xin‐Guang Zhu. "Would Reducing Chlorophyll Content Result in a Higher Photosynthesis Nitrogen Use Efficiency in Crops?" Food & Energy Security 13, no. 4 (2024): 1. https://doi.org/10.1002/fes3.576.

MLA (9th ed.) Citation

Mao, Linxiong, et al. "Would Reducing Chlorophyll Content Result in a Higher Photosynthesis Nitrogen Use Efficiency in Crops?" Food & Energy Security, vol. 13, no. 4, 2024, p. 1, https://doi.org/10.1002/fes3.576.