CEBECİ, A., TAŞKIN, T., AKTAÇ, Ş., ÇAM, M. E., SANCI, R. S., & GÜNEŞ, F. E. (2024). Comparison of the effect of UVB application on the antioxidant properties of different mushroom species with vitamins D2 and D3. Journal of Research in Pharmacy, 28(5), 1508. https://doi.org/10.29228/jrp.829
Chicago Style (17th ed.) CitationCEBECİ, Aybike, Turgut TAŞKIN, Şule AKTAÇ, Muhammet Emin ÇAM, Rıfat Sami SANCI, and Fatma Esra GÜNEŞ. "Comparison of the Effect of UVB Application on the Antioxidant Properties of Different Mushroom Species with Vitamins D2 and D3." Journal of Research in Pharmacy 28, no. 5 (2024): 1508. https://doi.org/10.29228/jrp.829.
MLA (9th ed.) CitationCEBECİ, Aybike, et al. "Comparison of the Effect of UVB Application on the Antioxidant Properties of Different Mushroom Species with Vitamins D2 and D3." Journal of Research in Pharmacy, vol. 28, no. 5, 2024, p. 1508, https://doi.org/10.29228/jrp.829.