Association between red blood cell fatty acids composition and risk of esophageal cancer: a hospital-based case-control study.

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Title: Association between red blood cell fatty acids composition and risk of esophageal cancer: a hospital-based case-control study.
Authors: Yin, Hongming1 (AUTHOR), Wang, Yongjin2 (AUTHOR) wangyongjin0314@163.com, Chen, Yujia3 (AUTHOR), Shehzad, Qayyum4,5 (AUTHOR), Xiao, Feng3 (AUTHOR) xiaofeng@njmu.edu.cn
Source: Lipids in Health & Disease. 3/20/2025, Vol. 24 Issue 1, p1-13. 13p.
Database: Academic Search Ultimate
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An: 183893198
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  Data: Association between red blood cell fatty acids composition and risk of esophageal cancer: a hospital-based case-control study.
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  Data: <searchLink fieldCode="AR" term="%22Yin%2C+Hongming%22">Yin, Hongming</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Wang%2C+Yongjin%22">Wang, Yongjin</searchLink><relatesTo>2</relatesTo> (AUTHOR)<i> wangyongjin0314@163.com</i><br /><searchLink fieldCode="AR" term="%22Chen%2C+Yujia%22">Chen, Yujia</searchLink><relatesTo>3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Shehzad%2C+Qayyum%22">Shehzad, Qayyum</searchLink><relatesTo>4,5</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Xiao%2C+Feng%22">Xiao, Feng</searchLink><relatesTo>3</relatesTo> (AUTHOR)<i> xiaofeng@njmu.edu.cn</i>
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  Data: <searchLink fieldCode="JN" term="%22Lipids+in+Health+%26+Disease%22">Lipids in Health & Disease</searchLink>. 3/20/2025, Vol. 24 Issue 1, p1-13. 13p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=183893198
RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1186/s12944-025-02531-8
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      – Code: eng
        Text: English
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      – TitleFull: Association between red blood cell fatty acids composition and risk of esophageal cancer: a hospital-based case-control study.
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            NameFull: Yin, Hongming
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            NameFull: Wang, Yongjin
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            NameFull: Chen, Yujia
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              M: 03
              Text: 3/20/2025
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              Y: 2025
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