APA (7th ed.) Citation

Parnham, J. C., Chang, K., Rauber, F., Levy, R. B., Laverty, A. A., Pearson-Stuttard, J., . . . Vamos, E. P. (2023). The Impact of the Universal Infant Free School Meals Policy on the Ultra-Processed Food Content of Children's Lunchtime Intake in England and Scotland †. Proceedings (2504-3900), 91(1), 424. https://doi.org/10.3390/proceedings2023091424

Chicago Style (17th ed.) Citation

Parnham, Jennie C., et al. "The Impact of the Universal Infant Free School Meals Policy on the Ultra-Processed Food Content of Children's Lunchtime Intake in England and Scotland †." Proceedings (2504-3900) 91, no. 1 (2023): 424. https://doi.org/10.3390/proceedings2023091424.

MLA (9th ed.) Citation

Parnham, Jennie C., et al. "The Impact of the Universal Infant Free School Meals Policy on the Ultra-Processed Food Content of Children's Lunchtime Intake in England and Scotland †." Proceedings (2504-3900), vol. 91, no. 1, 2023, p. 424, https://doi.org/10.3390/proceedings2023091424.