Cassia grandis L.f. Pods as a Source of High-Value-Added Biomolecules: Optimization of Extraction Conditions and Extract Rheology.

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Bibliographic Details
Title: Cassia grandis L.f. Pods as a Source of High-Value-Added Biomolecules: Optimization of Extraction Conditions and Extract Rheology.
Authors: Cordeiro, Filipe M. M.1 (AUTHOR), Bedoya, Salomé G.1,2 (AUTHOR), Santos, Daniel A. P.1 (AUTHOR), Santos, Rebeca S.1,2 (AUTHOR), Bacelar, Thomas V. M.1 (AUTHOR), Buarque, Filipe S.2 (AUTHOR), Simonelli, George1 (AUTHOR), Silva, Ana C. M.1 (AUTHOR), Lima, Álvaro S.1 (AUTHOR) aslima2001@yahoo.com.br
Source: Biomass (2673-8783). Jun2025, Vol. 5 Issue 2, p24. 15p.
Database: Academic Search Ultimate
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