Beets, M. W., Burkart, S., Pfledderer, C. D., Adams, E., Weaver, R. G., Armstrong, B., . . . Holmes, A. J. (2025). Differences in children's food and beverage consumption between school and summer: Three-year findings from the what's UP (Undermining Prevention) with summer observational cohort study. BMC Public Health, 25(1), 1. https://doi.org/10.1186/s12889-025-23446-0
Chicago Style (17th ed.) CitationBeets, Michael W., et al. "Differences in Children's Food and Beverage Consumption Between School and Summer: Three-year Findings from the What's UP (Undermining Prevention) with Summer Observational Cohort Study." BMC Public Health 25, no. 1 (2025): 1. https://doi.org/10.1186/s12889-025-23446-0.
MLA (9th ed.) CitationBeets, Michael W., et al. "Differences in Children's Food and Beverage Consumption Between School and Summer: Three-year Findings from the What's UP (Undermining Prevention) with Summer Observational Cohort Study." BMC Public Health, vol. 25, no. 1, 2025, p. 1, https://doi.org/10.1186/s12889-025-23446-0.