Ali, S., Rehman, R. N. U., Khan, A. S., Nawaz, A., Naz, S., Khaliq, G., & Haider, M. W. (2025). Combined sodium alginate and glutathione treatment delays water chestnut (Trapa natans L.) browning by regulating oxidative stress and ascorbate glutathione cycle. International Journal of Biological Macromolecules, 319, N.PAG. https://doi.org/10.1016/j.ijbiomac.2025.145419
Chicago Style (17th ed.) CitationAli, Sajid, Rana Naveed Ur Rehman, Ahmad Sattar Khan, Aamir Nawaz, Safina Naz, Ghulam Khaliq, and Muhammad Wasim Haider. "Combined Sodium Alginate and Glutathione Treatment Delays Water Chestnut (Trapa Natans L.) Browning by Regulating Oxidative Stress and Ascorbate Glutathione Cycle." International Journal of Biological Macromolecules 319 (2025): N.PAG. https://doi.org/10.1016/j.ijbiomac.2025.145419.
MLA (9th ed.) CitationAli, Sajid, et al. "Combined Sodium Alginate and Glutathione Treatment Delays Water Chestnut (Trapa Natans L.) Browning by Regulating Oxidative Stress and Ascorbate Glutathione Cycle." International Journal of Biological Macromolecules, vol. 319, 2025, p. N.PAG, https://doi.org/10.1016/j.ijbiomac.2025.145419.